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Amuse Bouche BlogBarrolo Tasting
We tasted the best Barrolo's in the world on July ninth with Luca Currado of Vietti Winery in Piedmont Italy. It doesn't get an better. vietti.com.
posted by Chris Fotinos | 9:50 AM
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Reef Restaurant and FBW
FBW has placed it's 2006 Pinot Noir in the # 1 seafood restaurant in the USA according to Bonn Appetite Magazine, REEF in Houston, TX. The Chef is Bryan Caswell, reefhouston.com.
posted by Chris Fotinos | 9:48 AM
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The Austin Wine Merchant/ FBW
On July eighth we tasted our 06 Pinot Noir with John Roenigk of TheAustinWineMerchant. Com. An impressive wine shop. A must if you are in Austin, TX.
posted by Chris Fotinos | 9:45 AM
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Wink Restaurant and FBW
Had Fotinos Brothers 06 Pinot Noir with Mark Paul & Darcie Fromholz of Wink in Austin, Tx. Amazing food and the best Foie Gras ever! winkrestaurant.com.
posted by Chris Fotinos | 9:43 AM
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Fion Wine Pub and FBW
On July eighth we tasted our 2006 Pinot Noir with Mike Bryan of Fion Wine Pub in Austin, Tx. and he just loved the wine. Great food and space, fionwinepub.com.
posted by Chris Fotinos | 9:40 AM
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Bottega Louie Wine Tasting
Awesome FBW tasting at Bottega Louie on July second in LA. People just went nuts over our 06 Pinot. Great marriage between restaurant & winery.
posted by Chris Fotinos | 9:35 AM
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